The CEO of Worldwide Logistics Group, Joe Monaghan, explains the differences between general cargo warehouses and those that contain food. He notes that when food is being stored, there are a lot of things that need to be taken into consideration (like temperature and humidity).

About the Author

Blythe Brumleve
Blythe Brumleve
Creative entrepreneur in freight. Founder of Digital Dispatch and host of Everything is Logistics. Co-Founder at Jax Podcasters Unite. Board member of Transportation Marketing and Sales Association. Freightwaves on-air personality. Annoying Jaguars fan.

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